Bay Leaves (TamalPatra)
- Bay leaves have been found to have antibacterial properties, which means they stop bacteria from growing near them.
- Bay leaves inhibit the growth of both Staphylococcus aureus (the bacteria behind Staph infections) and E. Coli.
- Bay leaves are known for their ability to protect the body against oxidative stress and aid in the management of diabetes.
- They may also help in improving heart health, reducing inflammation, alleviating respiratory issues, and optimizing digestion.